WEWIN Conference · Since 2023

微巍论坛WEWIN Conference

Slogan：更多干货，更接地气！聚焦实战营养技术与特色产品甄选，致力成为动物营养行业技术与产品需求连接的独立技术平台。More dry matter, more down to earth! A practical platform connecting nutrition technology with product needs across the industry.

第五届微巍论坛 · 2027The 5th WEWIN Conference · 2027

2027.05.16–17 · 青岛Qingdao, China

自第四届起，微巍论坛固定于每年5月中旬（畜博会前两天）、畜博会同城举办，方便参会者一次行程、两场收获。2027年，第五届微巍论坛将携手首届微巍国际肉禽论坛（IPNC）同期同地与大家见面。Since the 4th edition, the Conference is fixed to mid-May — two days before the China Livestock Expo, in the same city. In 2027, the 5th WEWIN Conference will run alongside the 1st WEWIN International Poultry Forum (IPNC), same venue, same dates.

论坛内容包括主论坛报告、特色产品甄选展示与 T30 全国养猪与饲料集团营养总监闭门会，每年吸引饲料企业老板、营养师、规模养殖场老板和经理、添加剂企业代表、高校师生与行业媒体等1000+专业人士。The program features keynote sessions, curated product showcases and the T30 National Swine & Feed Nutrition Directors Roundtable, drawing 1,000+ professionals: feed company owners, nutritionists, farm owners and managers, additive suppliers, academics and industry media.

立即报名Register Now 了解同期 IPNCExplore IPNC 赞助咨询Sponsorship
第五届微巍论坛 2027 青岛
Conference Logo

微巍论坛标识释义The WEWIN Conference Logo

微巍论坛 WEWIN Conference logo
  • 外形是一枚充电电池。The mark is shaped like a battery.
    电池意味着蓄能与续航——论坛为行业持续输入知识能量。A battery stores and delivers power — the conference keeps charging the industry with knowledge.
  • 电池里的电丝网，是两个相连的 W。Inside: a wire grid of two joined W's.
    既是「微巍」的拼音首字母，又像电流在线路中流动，象征知识与资源在产业中连通。The initials of WEWIN, drawn like current flowing through a circuit — knowledge and resources connecting across the industry.
  • 两个 W 连起来，又是一头猪。Joined together, the two W's form a pig.
    电池内部恰似母猪的乳腺与猪的肠道——微巍论坛以猪为主，内容始终围绕猪营养的实战核心。The inner grid also evokes a sow's mammary system and the pig's gut — the conference stays rooted in practical swine nutrition.
  • 一图三意：蓄能、连通、以猪为本。One mark, three meanings: energy, connection, swine first.
Registration

论坛报名Registration

第五届微巍论坛 & 首届微巍国际肉禽论坛（IPNC）报名通道已开启。Registration is open for the 5th WEWIN Conference & the 1st IPNC Poultry Forum.

报名通道 · 2027Registration · 2027 微巍回家，全新启航——第5届微巍论坛 2027年5月16-17日 青岛 立即报名Register Now
2023论坛创办年份Founded
1000+每年参会专业人士Attendees per year
5月中旬固定举办时间（畜博会前两天）Fixed mid-May, pre-Expo
4+1已办4届，2027年第五届4 editions held; 5th in 2027
Past Editions

历届回顾Past Editions

第一届微巍论坛1st WEWIN Conference2023.06.29–30 · 青岛Qingdao
参会 800+800+ attendees
第二届微巍论坛2nd WEWIN Conference2024.05.30–31 · 长沙Changsha
参会 1000+1000+ attendees
第三届微巍论坛3rd WEWIN Conference2025.06.05–06 · 广州Guangzhou
参会 1000+1000+ attendees
第四届微巍论坛4th WEWIN Conference2026.05.16–17 · 成都·皇冠假日酒店Chengdu · Crowne Plaza
参会 1000+1000+ attendees
Videos

历届视频Conference Videos

历届论坛报告与集锦视频（示例卡片，视频链接待补充：可跳转视频号/B站/官网视频库）。Highlights and talks from past editions. (Placeholder cards — link to your video library at launch.)

第四届微巍论坛精彩集锦（成都）4th Conference Highlights (Chengdu)2026 · 05:32
第二届论坛主论坛报告选辑（长沙）2nd Conference Keynotes (Changsha)2024 · 12:08
第三届论坛现场回顾（广州）3rd Conference Review (Guangzhou)2025 · 06:45
T30 营养总监闭门会纪实T30 Directors Roundtable2026 · 04:20
第一届微巍论坛发起故事（青岛）How the 1st Conference Began (Qingdao)2023 · 08:15
岳博士聊养殖 · 论坛特辑Dr. Yue Talks Farming · Special2024–2026 · 合集Playlist
Overview

会议概况（拟定）Overview (Draft)

第五届微巍论坛 · 2027年5月16–17日 · 中国青岛。The 5th WEWIN Conference · May 16–17, 2027 · Qingdao, China.

时间Dates2027年5月16日至17日，两天独立论坛；5月15日报到May 16–17, 2027, two standalone conference days; check-in May 15
地点Venue青岛；拟定黄岛银沙滩温德姆酒店，以正式通知为准Qingdao; planned at Wyndham Grand Qingdao Huangdao (Silver Beach) — to be confirmed
规模目标Scale800+
每日时段Daily Hours08:00–17:30
交流安排Breaks每日上下午茶歇各20分钟Two 20-minute coffee breaks daily
午间安排Lunch12:00–13:30 午餐、巡展、打卡集章12:00–13:30 lunch, expo walk & stamp collection
组织关系Organization主办微巍营养；两场论坛独立议程、独立招商、同期同酒店Organized by WEWIN Nutrition; the two conferences run independently — own agenda & sponsorship, same venue & dates
学术合作Academic Partners中国农业大学动物科学技术学院；国家生猪产业技术体系College of Animal Science & Technology, China Agricultural University; China Agricultural Research System (Swine)
T30 闭门会：T30 Roundtable:5月15日下午拟设T30闭门会（14:00–17:30），定向邀请约30–40名养猪和饲料集团营养技术与经营决策者，参会资格单独审核。Planned for May 15 afternoon (14:00–17:30), inviting 30–40 nutrition & business decision-makers from swine and feed groups; attendance subject to separate review.
所有议题、嘉宾及组织单位均按拟议或拟邀口径沟通，确认后发布；招商选题池不等同于全部独立报告。All topics, speakers and organizations are communicated on a proposed/invited basis and published upon confirmation; the topic pool does not equal the full list of standalone talks.
Agenda

2027 日程（拟定）2027 Agenda (Draft)

以下为拟定时间框架，报告题目可从主题选题池中整合，最终以确认议程为准。Draft time framework. Talk titles will be consolidated from the topic pool — subject to the confirmed agenda.

Time内容安排Session
08:00–08:30开幕及会议导入Opening & introduction
08:30–09:00我国生猪发展趋势及新技术应用 —— 谯仕彦 院士China's swine industry trends & new technologies — Academician QIAO Shiyan
09:00–10:00美国猪业发展变革及对中国借鉴 —— 拟邀 Bob ThalerUS pork industry evolution & lessons for China — Prof. Bob Thaler (invited)
10:00–10:20茶歇20分钟 · 专家交流与巡展Coffee break (20 min) · networking & expo
10:20–11:20PIC或丹系母猪全繁殖周期营养管理（各30分钟）Full-cycle sow nutrition & management: PIC / Danbred (30 min each)
11:20–12:00四大品系圆桌：母猪效率及商品猪营养适配Panel: sow efficiency & grower nutrition across four genetics
12:00–13:30午餐与巡展 · 打卡集章 · 展商交流Lunch & expo · stamp collection · exhibitor networking
13:30–14:00母仔一体化与早期营养：教槽料及断奶衔接Sow-piglet integration & early nutrition: creep feed & weaning transition
14:00–14:30替抗场景下肠道健康与营养方案Gut health & nutrition under antibiotic-free production
14:30–15:00免疫、抗氧化与环境应激的营养支持Nutritional support for immunity, oxidation & environmental stress
15:00–15:20茶歇20分钟 · 专家交流与巡展Coffee break (20 min) · networking & expo
15:20–15:50猪肉品质及脂肪酸平衡的营养调控Nutritional control of pork quality & fatty acid balance
15:50–16:20有机硒、氧化稳定性与宰前管理Organic selenium, oxidative stability & pre-slaughter management
16:20–16:50热应激、高密度与咬尾咬耳的综合管理Heat stress, high density & tail/ear biting: integrated management
16:50–17:30圆桌：健康与肉品质方案如何转化为全链收益Panel: turning health & meat-quality programs into chain-wide returns
Time内容安排Session
08:00–08:30地缘性原料与液体饲喂技术及服务Regional ingredients & liquid feeding technology and services
08:30–09:00预消化、酶制剂与植酸酶节磷的应用Pre-digestion, enzymes & phosphorus-saving with phytase
09:00–09:30低蛋白与小品种氨基酸：猪鸡资源节约启示Low-protein diets & minor amino acids: cross-species resource savings
09:30–10:00最低造肉成本：营养经济模型与动态原料数据库Least cost of gain: nutrition economics & dynamic ingredient databases
10:00–10:20茶歇20分钟 · 专家交流与巡展Coffee break (20 min) · networking & expo
10:20–10:50实时配方与配方保真生产 —— 拟邀布勒Real-time formulation & formula fidelity in production — Bühler (invited)
10:50–11:20智慧称重、精准饲喂与AB料AI技术 —— 拟邀张帅Smart weighing, precision feeding & AB-diet AI — Prof. ZHANG Shuai (invited)
11:20–12:00圆桌：精准营养如何贯通原料到饲喂Panel: precision nutrition from ingredients to feeding
12:00–13:30午餐与巡展 · 打卡集章 · 展商交流Lunch & expo · stamp collection · exhibitor networking
13:30–14:00中小农场与中型饲料公司出路及产品分层Paths for small & mid-size farms and feed companies: product tiering
14:00–14:30特色猪肉、慢养、福利与地方原料的实践Specialty pork, slow-growing, welfare & local ingredients in practice
14:30–15:00品质鸡蛋营养案例（各15分钟）—— 圣迪乐、膳博士Table-egg quality nutrition cases (15 min each) — Sundaily & Shanboshi
15:00–15:20茶歇20分钟 · 专家交流与巡展Coffee break (20 min) · networking & expo
15:20–15:50新产品发布（各15分钟）New product launches (15 min each)
15:50–16:20从立项到商业验证：科研成果与企业对接From project start to commercial validation: research-industry matching
16:20–16:50青年与消费未来：网购、半成品及健康肉蛋奶Young consumers & the future: e-commerce, meal kits & healthy proteins
16:50–17:30圆桌与总结：效率之外的差异化和可持续路径Closing panel: beyond efficiency — differentiation & sustainability
Topic Pool

八大主题与拟议题目Eight Themes & Proposed Topics

以猪营养为主，贯通全繁殖周期母猪营养、商品猪效率与造肉成本、营养与健康、营养与肉品质、精准营养及产业未来。面向营养技术决策者、养殖与饲料企业、科研机构及解决方案提供者。Swine nutrition at the core — sow full-cycle nutrition, grower efficiency & cost of gain, health, meat quality, precision nutrition and the industry's future, for technical decision-makers, producers, feed companies, researchers and solution providers.

一 · 四大品系的全繁殖周期营养与管理I · Full-cycle nutrition & management across four genetics

  1. PIC、丹系（Danbred）、Topigs Norsvin与法系母猪（科普利信）在遗传、营养、繁殖、管理上的差异要点比较Comparing PIC, Danbred, Topigs Norsvin & French lines (Cooperl): genetics, nutrition, reproduction and management
  2. 母猪全繁殖周期营养与管理要点解析：从PSY到PSLFull-cycle sow nutrition & management: from PSY to PSL
  3. 高产母猪的采食量、体况、初生重、窝增重改善的营养与管理关键举措Key measures for feed intake, body condition, birth weight & litter gain in hyper-prolific sows
  4. 母仔一体化与仔猪早期营养：代乳粉、教槽料细化及断奶衔接（拟：会前半天专题会）Sow-piglet integration & early nutrition: milk replacers, creep feed & weaning (planned pre-conference half-day session)
  5. 四大品系商品代生长与采食曲线差异：遗传潜力、分阶段营养设计与胴体价值适配Grower growth & intake curves across four genetics: staged nutrition design & carcass value fit

二 · 营养与健康及环境适应II · Nutrition, health & environmental adaptation

  1. 肠道等健康解决方案对动物生长性能、健康和造肉成本的影响Gut health solutions: impact on performance, health & cost of gain
  2. 营养与免疫应答：母猪高产压力下的免疫挑战和回报Nutrition & immune response: challenges and returns under high prolificacy pressure
  3. 抗氧化营养方案对繁殖、肉品质与应激恢复的应用边界Antioxidant nutrition: application boundaries in reproduction, meat quality & stress recovery
  4. 热应激与高密度养殖：采食、饮水、电解质、抗氧化和饲喂、管理协同Heat stress & high density: intake, water, electrolytes, antioxidants & management synergy
  5. 高性能高密度养猪咬尾咬耳：新品系、营养、健康、环境与行为的综合排查Tail & ear biting: a joint review of genetics, nutrition, health, environment & behavior

三 · 营养与肉品质及食品价值III · Nutrition, meat quality & food value

  1. 猪肉品质的营养调控：肌内脂肪、肉色、滴水损失与风味Nutritional control of pork quality: IMF, color, drip loss & flavor
  2. 脂肪酸平衡与n-3富集：产品品质、氧化稳定性和成本Fatty acid balance & n-3 enrichment: quality, oxidative stability & cost
  3. 有机硒及其他抗氧化措施对肉品质与货架价值的影响Organic selenium & other antioxidants: meat quality & shelf value
  4. 合格猪肉生产的综合措施：营养调控、宰前停料、运输与应激管理Producing qualified pork: nutrition, pre-slaughter fasting, transport & stress management
  5. 从养殖到屠宰食品端：高性能=高收益？From farm to processing: does high performance equal high profit?

四 · 原料高效利用与可持续营养IV · Ingredient efficiency & sustainable nutrition

  1. 腰部猪场的地缘性原料开发：评价、供应稳定与安全边界Local ingredient development for mid-size farms: evaluation, supply stability & safety boundaries
  2. 液体饲喂及现场服务：副产物利用、卫生控制与成本核算Liquid feeding & field service: by-product use, hygiene control & costing
  3. 植酸酶节磷与预消化、酶制剂改善原料利用的推广验证Phytase P-saving, pre-digestion & enzymes: field validation of improved ingredient use
  4. 低蛋白日粮中组氨酸、胱氨酸等小品种氨基酸的应用，以及淀粉组合的消化代谢动力学Minor amino acids (His, Cys, etc.) in low-protein diets & starch-combination digestion kinetics

五 · 最低造肉成本与精准营养全链路V · Least cost of gain & precision nutrition end-to-end

  1. 原料采样、近红外检测与动态营养数据库的衔接（FOSS）Ingredient sampling, NIR analysis & dynamic nutrition databases — FOSS
  2. 营养经济模型与实时配方：价格、性能及经济收益的同步优化（万建美）Nutrition economics & real-time formulation — Dr. WAN Jianmei
  3. 配方保真生产：称量、混合、制粒与成品质量反馈（布勒）Formula fidelity in production: dosing, mixing, pelleting & quality feedback — Bühler
  4. 智慧称重、个体化或分群饲喂及AB料技术的协同（景博士、农大张帅）Smart weighing, individual/group precision feeding & AB-diet technology
  5. AI和软件数据管理：从检测到配方、生产、饲喂的闭环（星叶石智联）AI & software data management: a closed loop from analysis to formulation, production & feeding

六 · 中小农场与中型饲料公司的产品路径VI · Paths for small farms & mid-size feed companies

  1. 育肥代工和专业化服务：中小农场如何保留竞争优势Contract growing & specialized services: keeping competitive advantage
  2. 母子一体化及仔猪早期分段营养（原荷兰FSR：JANNES）Sow-piglet integration & early-stage piglet nutrition — JANNES (ex-FSR, Netherlands)
  3. 第三方营养经济模型如何帮助中型饲料公司服务养殖客户（万建美博士）How third-party nutrition economics models help mid-size feed companies serve clients
  4. 引领型、卓越型、经济型、基础型产品的分层及客户匹配（海大）Product tiers — leading, excellent, economical, basic — and client matching
  5. 青年营养师与未来消费：便捷、美味、健康需求如何传导到产品设计Young nutritionists & future consumption: translating convenience, taste & health into product design

七 · 特色畜禽与差异化发展VII · Specialty species & differentiation

  1. 伊比利亚黑猪与地方猪：品种、慢养、当地原料和风味的关系（西班牙乐达特邀专家）Iberian black pigs & native breeds: breed, slow-growing, local ingredients & flavor — Lucta (Spain)
  2. 特色猪肉、特色鸡蛋和特色肉鸡的共性营养调控技术（铁骑力士）Common nutritional techniques for specialty pork, eggs & chicken — TELLS
  3. 福利养殖与慢养的成本、溢价及不同消费需求（澳大利亚Jon）Welfare & slow-growing systems: costs, premiums & consumer demand — Jon (Australia)
  4. 蛋鸡品质、肉牛、肉羊与肉鹅的营养应用案例Nutrition application cases: layer quality, beef, lamb & geese
  5. 日本及海外健康肉蛋奶的产品实践与可借鉴路径（潘博士）Healthy meat, egg & dairy product practices from Japan and beyond — Dr. PAN

八 · 产业未来与成果转化VIII · Industry future & research translation

  1. 美国猪业从养殖到食品、从效率竞争到产业协同的启示（Bob Thaler）US pork: from farm to food, from efficiency race to industry synergy — Bob Thaler
  2. 猪肉与鸡肉、牛羊肉消费变化：年轻家庭、网购与半成品渠道（爱猪网）Changing meat consumption: young families, e-commerce & ready-to-cook channels
  3. 从立项开始对接企业需求：科研验证、商业试验与转化全链路Matching enterprise needs from project start: validation, trials & the translation chain
  4. 高校、科研院所和企业如何分工并评价转化效果Universities, institutes & companies: division of roles and evaluating translation
  5. 微巍如何开展需求征集、专家对接、项目验证与成果展示（3-4-5微巍）How WEWIN runs need collection, expert matching, project validation & showcase (3-4-5 WEWIN)
Partnership

协办与展位合作Co-organizer & Booth Partnership

协办单位合作金额为人民币10万元。以下署名和交流权益为拟定招商口径，最终交付清单以双方合同为准。Co-organizer package: RMB 100,000. The rights below are the proposed offer — final deliverables subject to contract.

协办身份Identity以协办单位身份展示企业名称及标识Company name & logo displayed as a co-organizer
会前传播Pre-event会议招商及报名材料、确认后的合作单位页面展示Inclusion in conference materials, registration pages and the confirmed partner list
现场呈现On-site论坛背景及会务合作单位名单展示，统一规格Recognition on backdrop and partner boards in a unified format
专题交流Topic Exchange按企业技术方向对接专题及专家交流；可推荐联合研究或应用案例，须经内容审核Topic matching by technical focus with expert exchanges; joint research or application cases welcome, subject to content review
展位权益Booth不赠送展位；展位单独申请，3万元Booth not included; separate application at RMB 30,000
展位物料Booth Materials所有展位的楣板、核心介绍、导视及主要资料采用中英文；展商提供内容，主办方统一审核Booth fascia, profiles, signage and key materials in Chinese & English; content by exhibitors, reviewed by the organizer
午间互动Lunch Interaction参与巡展打卡集章；展位介绍兼顾技术问题、应用案例和交流Join the expo stamp program; booth content blending technical Q&A, cases and networking
会后内容Post-event仅对协办单位的报告文章或视频传播，并须取得讲者及相关权利方授权Post-event promotion of co-organizer talks/articles/videos only, with speaker and rights-holder consent
合作交付边界：Delivery boundaries:协办不自动包含演讲时段、T30资格、独家排他或参会名额。报告以问题、机制、商业数据及应用边界为核心，题目原则上不使用商品名；可由科研专家与企业共同提供案例。名额、广告规格、税费口径、搭建物流及其他服务在合同中列明。报告内容和拟邀专家需提前至少2个月交由微巍会务组审核。Co-organizer status does not automatically include speaking slots, T30 access, exclusivity or attendee quotas. Talks focus on problems, mechanisms, commercial data and application boundaries; product names are generally avoided. Quotas, ad specifications, taxes, logistics and other services are defined in the contract. Talk content and invited speakers must be submitted to the WEWIN team for review at least 2 months in advance.
两场论坛分别签约和核算；参与一场的协办权益不自动覆盖另一场。iPNC赠送的展位按该论坛约定交付。现场共享公共交流区域时，由会务统一协调。The two conferences are contracted and accounted separately; co-organizer benefits do not carry over. IPNC complimentary booths are delivered per that forum's agreement. Shared public areas are coordinated by the organizers.
巡展打卡集章：Expo Passport:每天12:00–13:30设置午餐与自由巡展，展区配中英文打卡卡片或二维码。各展位设置一个技术问答或案例交流任务，参会者完成后集章。奖品、集章门槛与展位轮换规则另行公布。Daily 12:00–13:30 lunch & free expo with bilingual stamp cards or QR codes. Each booth hosts one technical Q&A or case task; completing it earns a stamp. Prizes, thresholds and rotation rules announced separately.
Focus Areas

专题合作与拟邀方向Focus Areas & Invited Resources

拟邀名单仅用于合作方向沟通，不表示已确认出席、协办或支持。The invited list is for partnership discussion only and does not imply confirmed participation or endorsement.

合作方向Focus拟邀资源与专题匹配Invited resources & topic fit
四大品系母猪的营养与管理Four-genetics sow nutritionPIC、Danbred、Topigs Norsvin / 法系技术团队；具体代表待定French-line technical teams; representatives TBC
健康与环境Health & environmentKEMIN 建明、酸能、ELANCO 礼蓝及抗氧化技术团队and antioxidant technology teams
肉品质Meat quality农大张鑫教授、广州优百特、AB英联有机硒技术团队及屠宰端专家Prof. ZHANG Xin (CAU), Youbite, AB Agri organic-selenium team & processing experts
饲料原料资源节约Ingredient savings拟邀挑战、路易达孚、龙昌、君德同创、梅花及小品种氨基酸企业Tiaozhan, LDC, Longchang, JDTChuang, Meihua & minor amino acid producers
精准营养Precision nutrition星叶石营养经济模型与智联平台、FOSS、景博士智慧猪称、小龙潜行、农大张帅团队Xingyeshi economics & platform, FOSS, Jing-Dr smart weighing, Xiaolong, CAU ZHANG Shuai team
特色与福利Specialty & welfare乐达海外专家、澳大利亚Jon、博善潘博士Lucta expert, Jon (Australia), Dr. PAN (Boshan)
跨物种案例Cross-species cases圣迪乐蛋鸡品质、农大苏华维肉牛、贾阳肉羊、任曼肉鹅Sundaily layers, SU Huawei (CAU) beef, JIA Yang lamb, REN Man geese
美欧经验与产业未来Global insight & futureBob Thaler、青年营养师、食品消费及科研转化代表young nutritionists, food consumption & translation representatives
Requirements

报告和案例要求Talk & Case Requirements

建议每个技术报告提供研究或试验数据、一个真实生产场景以及适用条件。营养方案关联母猪合格断奶仔猪成本、单位增重成本或合格肉成本；品质及福利方案同时说明溢价、损耗和渠道需求。企业合作不预设正面试验结论。Each talk should bring research/trial data, one real production scenario and its applicability. Nutrition programs tie to cost per qualified weaned pig, per kg gain or per kg qualified meat; quality & welfare programs should address premiums, losses and channel requirements. No predetermined positive conclusions for corporate collaborations.
四大品系专题统一讨论全繁殖周期供给、体况、采食量、窝增重、母猪使用寿命及商品猪适配。科研转化专题拟形成需求征集、专家匹配、方案立项、商业验证、成果对接的合作路径，具体项目另行协商。The four-genetics theme covers full-cycle supply, condition, intake, litter gain, sow longevity and grower fit. The translation theme builds a pathway of need collection → expert matching → project setup → commercial validation → outcome matching; projects negotiated separately.
特别声明：Disclaimer:以上日程和方案均为微巍营养初步方案，可能与最终日程差别较大，仅供参考，最终会议日程待定。解释权归北京微巍营养科技有限公司所有。All agendas and plans above are preliminary WEWIN proposals, may differ significantly from the final program, and are for reference only. The final agenda is to be announced. Beijing WEWIN Nutrition Technology Co., Ltd. reserves the right of final interpretation.
Organization

论坛组织与支持单位Organization & Supporters

聚焦畜牧与饲料行业营养与管理等关键技术和热点问题，见微知著，致力于打造企业技术难题与解决方案、企业需求与目标产品精准对接的实战型技术论坛。A hands-on technical forum focused on key nutrition and management challenges in livestock and feed — connecting technical problems with solutions, and industry needs with target products.

主办单位Organizer
微巍营养
论坛发起人Founder
岳隆耀 博士 · 微巍营养咨询创始人 · 独立营养师Founder of WEWIN Nutrition · Independent nutritionist
承办单位Co-organizer
安徽科技学院
晚宴冠名Dinner Sponsor
广东旺大集团 / 广东瑞生集团
钻石协办Diamond
广东酸能 / 优百特
金牌协办Gold
湖南鑫美龙集团 / 蓝湘誉成 / 海纳川生物
网络直播冠名Live-stream
北京中科景明
茶歇冠名Tea Break
广东南麒生物 / 广东莆兰生物
午餐冠名Lunch
创脂生物
协办单位Co-organizers
海大集团-深圳志领科 · 礼蓝动保 · 嘉吉动物营养与健康 · 拉曼动物营养-和联四海 · 邦基科技 · PIC中国 · 成都大帝汉克 · 德邦有机微量 · 亚太兴华 · 北京英惠尔 · 诺齐生物 · 盛拓达集团 · 哈姆雷特蛋白 · 希杰集团 · 海能生物 · 科英威动物营养 · 农标生物 · 艾尔澳 · 上海优久 · 青岛诺安百特 · 海邻 · 合盛生物
赞助单位Sponsors
星叶石 · 新航线 · 朝阳佰赛可生物技术 · 普菲克集团 · 北京润发 · 艾禾美（ARM&HAMMER）动物营养 · 益海嘉里 · 深纳生物 · 长沙傲鑫生物 · 丰又生物 · 江西天佳生物 · 普乐斯(山东) · 山东优德生物 · 江西科诺 · 广东超爱和 · 诚绿生物 · 金百农生物 · 丹尼斯克 · 神农膨化 · 仙宠食品 · 赢创蔚蓝 · 浩华生物 · 金合成 · 杭州香克 · 惠华生物 · 奕农生物 · 辽宁威兰 · 河南瑞德利 · 福建倍思达 · FOSS丹麦福斯分析仪器 · 华信威物
支持媒体Media Partners
北斗农科 · 华信共享智库 · 曦曦博士公众号 · 猪场动力网 · one health-理性农业公众号 · 牧食记 · IMVET猪微客公众号 · 农兜农业服务平台 · 猪易传媒 · 《饲料研究》 · 爱猪网

报名 / 会务协调Registration & Coordination

王女士 17349807287（同微信）Ms. WANG 17349807287 (WeChat same)

17349807287

论坛合作Partnership

岳博士 13581780832（同微信）Dr. YUE 13581780832 (WeChat same)

邮箱：wewin_nutrition@gmail.comEmail: wewin_nutrition@gmail.com

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13581780832

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